Milk chocolate

Characteristics

• Package weight: 75 gr., 100gr., 265gr., 295gr.
• Sales unit: piece.
• Ingredients: sugar, cocoa butter, milk powder, cocoa mass, lecithin, vanillin.
• Storage: in a dry & cool environment.

Recipe for drink : milk Stavrakas chocolate 100gr. & 1 cup fresh milk (approximately 250g).

Method of preparation:

In a large pot, put 1 & 2 and stir over low heat.

After it warms up a bit, beat for about half a minute on the electric stirrer.

Put the kettle back on the fire and let it heat up, not boil.

Serve in a cup and grate on the grater a little chocolate on top for decoration or put a little truffle.

Extra tip: if we want to give a little aroma, we put a sprig of natural vanilla in the kettle when we heat the drink.

The favorite chocolate Stavrakas, in various sizes.